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Spanish Cod

Code: Spanish Cod
Spanish Cod, Roasted new potatoes and vegetables
(Gluten Free)
Ingredients: Cod (30%)FISH, potato, vegetables (carrots, green beans), Onions, Peppers, Chorizo, Tomato, Tomato Paste, Garlic, Olives, Smoked Paprika, Oregano, Salt, Pepper, Sugar.
Allergens: fish
Reheating guidelines:
To oven heat from frozen: Preheat oven to 180ᵒ. Pierce film lid several times. Cook for 40-45 mins, or until piping hot.
To microwave from frozen: Pierce film lid several times. Cook for 7-8 minutes, or until piping hot. Allow to stand for 1 minute

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