Treacle sponge and custard

Ingredients:

Golden Syrup filling(50%) Breadcrumbs , water, yeast, salt, water, Lemon juice concentrate preservative E223 (SULPHITE), lemon, ginger, EGG,

(WHEAT flour (GLUTEN), BUTTER, water, salt

 

Allergens: gluten, milk, egg, sulphites

Reheating guidelines:

To oven heat from frozen: Preheat oven to 180ᵒ. Pierce film lid several times. Cook for 20-25 mins, or until piping hot.

To microwave from frozen: Pierce film lid several times. Cook for 4-5 minutes, or until piping hot. Allow to stand for 1 minute