Treacle sponge and custard
Ingredients:
Golden Syrup filling(50%) Breadcrumbs , water, yeast, salt, water, Lemon juice concentrate preservative E223 (SULPHITE), lemon, ginger, EGG,
(WHEAT flour (GLUTEN), BUTTER, water, salt

Allergens: gluten, milk, egg, sulphites
Reheating guidelines:
To oven heat from frozen: Preheat oven to 180ᵒ. Pierce film lid several times. Cook for 20-25 mins, or until piping hot.
To microwave from frozen: Pierce film lid several times. Cook for 4-5 minutes, or until piping hot. Allow to stand for 1 minute