Fruit crumble and custard
Fruit (including apple, rhubarb, gooseberries, redcurrants, blackberries, or raspberries)
WHEAT Flour (WHEAT, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil Blend (Palm & Rapeseed Oil), Wholemeal WHEAT Flour, Breadcrumb (WHEAT Flour (WHEAT, Calcium, Iron , Niacin, Thiamin), Salt, Dextrose), Dextrose
Allergens: gluten, milk, egg
To oven heat from frozen: Preheat oven to 180ᵒ. Pierce film lid several times. Cook for 20-25 mins, or until piping hot.
To microwave from frozen: Pierce film lid several times. Cook for 4-5 minutes, or until piping hot. Allow to stand for 1 minute