Beef casserole and Potatoes
Ingredients: Water, stewing beef (20%), potato, onion, suet, beef bouillon (Vegetable Oils (Rapeseed, Palm, Sunflower), Salt, Yeast Extract (Yeast Extract, Salt, Maltodextrin), Potato Starch, Flavourings, Maltodextrin, Cornflour, Sugar, Beef Extract (2.5%), Colour (E150c), Ground CELERY Seed.), tomato paste), carrot, sweet potato, cornflour, vegetables,
To oven heat from frozen: Preheat oven to 180ᵒ. Pierce film lid several times. Cook for 40-45 mins, or until piping hot.
To microwave from frozen: Pierce film lid several times. Cook for 7-8 minutes, or until piping hot. Allow to stand for 1 minute